Kaju katli, also known as kaju barfi, is an Indian dessert similar to a barfi. Kaju means cashew; Barfi is often, but not always, made by thickening milk with sugar and other ingredients.
Kaju lotus is a colorful variation of kaju katli and it is lotus shaped and looks great.
Ingredients
Cashew nuts 1 cup
Milk 2 tbsp
Sugar 1/2 cup
Water 1/2 cup +1 tbsp
Ghee 2 tsp
Comments
Post a Comment